TOUR OPERATING IN CONTEMPORARY CONDITIONS: EFFECTIVE STRATEGIES OF COOPERATION WITH PARTNERS AND SUPPLIERS
Abstract
Tour operating in the contemporary tourism industry plays a decisive role in the formation of competitive, diversified, and high-quality tourism products, as well as in ensuring the economic stability and adaptability of tourism enterprises. Under conditions of global transformation driven by digitalization, changing consumer preferences, economic uncertainty, and geopolitical challenges, tour operating requires constant modernization of organizational models and management approaches. This article explores the essence of tour operating as an integrated system of planning, coordination, and management of interactions between tour operators, suppliers of tourism services, and business partners involved in the creation and promotion of tourism products. The study analyzes theoretical interpretations of tour operating and highlights its significance as a strategic component of tourism business development. Special attention is devoted to the analysis of effective cooperation strategies between tour operators and suppliers of transport, accommodation, excursion, insurance, and other tourism-related services. The article examines mechanisms for building long-term partnership relations based on trust, transparency, contractual stability, and shared responsibility. Emphasis is placed on the implementation of modern management instruments, including digital platforms, online booking and reservation systems, customer relationship management technologies, flexible contract models, and quality assurance standards. These tools contribute to improving operational efficiency, optimizing resource allocation, enhancing service quality, and reducing financial, operational, and reputational risks associated with tour operating activities. The article also outlines the prospects for the development of tour operating in the context of sustainable tourism development and responsible business practices. It highlights the growing importance of environmentally friendly solutions, social responsibility, ethical cooperation with partners, and the adaptation of business processes to new market conditions. The conclusions substantiate the necessity of further scientific research in the field of tour operating as a crucial factor in innovation-driven growth, competitiveness, and long-term sustainability of the tourism industry at national and international levels.
References
Баєв В.В. Основи туроперейтингу. Київ : ДП «Вид. дім «Персонал», 2018. 156 с. URL: https://files.znu.edu.ua/files/Bibliobooks/Inshi75/0055468.pdf
Стойка А.В., Горюнова К.А. Туроперейтинг. Київ : МДУ, 2024.182 с. URL: http://repository.mu.edu.ua/jspui/handle/123456789/6046
Щука Г.П. Туроперейтинг: у питаннях та відповідях. Берегове : ЗУІ, 2023. 99 с. URL: https://dspace.kmf.uz.ua/jspui/bitstream/123456789/3138/4/Scsuka_H_Turopereitynh_u_pytanniakh_ta_vidpoiakh_2023.pdf
Брича В., Гарбера О., Гугул О. Туроперейтинг. Тернопіль : ТНЕУ 2017. 440 с. URL: https://dspace.wunu.edu.ua/items/82e4635c-8135-4bd3-aee5-47bf3423d58d
Долинська О.О. Сучасні тенденції організації туристичних подорожей у контексті цифрової трансформації та сталого розвитку. Економіка та суспільство. 2025. № 77. URL: https://doi.org/10.32782/2524-0072/2025-77-15
Кожухівська Р., Саковська О. Діджиталізація як елемент розвитку міжнародного туризму та індустрії гостинності. Економіка та суспільство. 2025. № 71. URL: https://doi.org/10.32782/2524-0072/2025-71-93
Польова О. Економічні аспекти сталого туризму: принципи та нові можливості. Економіка та суспільство. 2025. № 76. URL: https://doi.org/10.32782/2524-0072/2025-76-61
Токарева В., Горюнова К. Розвиток екотуризму в Україні: роль рекреаційних комплексів у залученні туристів та збереження екосистеми. Економіка та суспільство. 2025. № 71. URL: https://doi.org/10.32782/2524-0072/2025-71-62
Baiev V. V. (2018) Osnovy turopereitynhu [Fundamentals of Tour Operating]. Kyiv: DP “Vyd. dim «Personal»”. 156 p. URL: https://files.znu.edu.ua/files/Bibliobooks/Inshi75/0055468.pdf (in Ukrainian).
Stoika A. V., Horiunova K. A. (2024) Turopereitynh [Tour Operating]. Kyiv: MDU. 182 p. URL: http://repository.mu.edu.ua/jspui/handle/123456789/6046
(in Ukrainian).
Shchuka H. P. (2023) Turopereitynh: u pytanniakh ta vidpovidiakh [Tour Operating: Questions and Answers]. Berehove: ZUI. 99 p. URL: https://dspace.kmf.uz.ua/jspui/bitstream/123456789/3138/4/Scsuka_H_Turopereitynh_u_pytanniakh_ta_vidpoiakh_2023.pdf (in Ukrainian).
Brycha V., Harbera O., Huhul O. (2017) Turopereitynh [Tour Operating]. Ternopil: TNEU. 440 p. URL: https://dspace.wunu.edu.ua/items/82e4635c-8135-4bd3-aee5-47bf3423d58d (in Ukrainian).
Dolynska O. O. (2025) Suchasni tendentsii orhanizatsii turystychnykh podorozhei u konteksti tsyfrovoi transformatsii ta staloho rozvytku [Modern Trends in the Organization of Tourist Trips in the Context of Digital Transformation and Sustainable Development]. Ekonomika ta suspilstvo – Economy and Society, vol. 77. URL: https://doi.org/10.32782/2524-0072/2025-77-15 (in Ukrainian).
Kozhukhivska R., Sakovska O. (2025) Didzhytalizatsiia yak element rozvytku mizhnarodnoho turyzmu ta industrii hostynnosti [Digitalization as an Element of the Development of International Tourism and the Hospitality Industry]. Ekonomika ta suspilstvo – Economy and Society, vol. 71. URL: https://doi.org/10.32782/2524-0072/2025-71-93 (in Ukrainian).
Polova O. (2025) Ekonomichni aspekty staloho turyzmu: pryntsypy ta novi mozhlyvosti [Economic Aspects of Sustainable Tourism: Principles and New Opportunities]. Ekonomika ta suspilstvo – Economy and Society, vol. 76. URL: https://doi.org/10.32782/2524-0072/2025-76-61 (in Ukrainian).
Tokareva V., Horiunova K. (2025) Rozvytok ekoturyzmu v Ukraini: rol rekreatsiinykh kompleksiv u zaluchenni turystiv ta zberezhenni ekosystemy [Development of Ecotourism in Ukraine: The Role of Recreational Complexes in Attracting Tourists and Preserving the Ecosystem]. Ekonomika ta suspilstvo – Economy and Society, vol. 71. URL: https://doi.org/10.32782/2524-0072/2025-71-62 (in Ukrainian).

This work is licensed under a Creative Commons Attribution 4.0 International License.

